Strengthen health in the workplace!
Our health officer Evi Wittmann has organized a professional bioimpedance analysis for our employees - a valuable service to help them better understand their own body composition.
The Schneider wheat beer brewery has succeeded in ushering in the age of sustainable energy supply with a new energy center and biomass heating plant. The underlying energy concept was developed and engineered by the Gammel Engineering team. The energy system uses wood chips from the region and makes the brewery largely independent of fossil fuels. This also makes the Schneider brewery a pioneer in the brewing industry when it comes to energy supply!
Our health officer Evi Wittmann has organized a professional bioimpedance analysis for our employees - a valuable service to help them better understand their own body composition.
As in previous years, we will of course not miss out on the popular Lions doughnut feast on 11.11 this year.
Yoga has been an integral part of our company routine for exactly one year now! Every Tuesday after work, around 8 to 12 employees meet for a yoga session with Susanne Ohneis. What originally began as a test phase has now become a fixed part of our health program - and many colleagues can no longer imagine their weekly schedule without it.