News in Every Project

On 21.07.2018, our cycling enthusiasts once again organized a mountain bike tour. This time we went to the Kleiner Arbersee. The tour started at the Lohberg zoo.

The St. Franziskus vocational training center is celebrating its 40th anniversary this year. The BBW has been a customer of Gammel Engineering GmbH for 25 years.

about the topping-out ceremony for the new Passauer Wolf building. Gammel Engineering GmbH has been commissioned with the planning of the technical building services.

Safety first! Last Saturday, we booked a driving safety training course with the ADAC for some of our employees. The safety of our employees is very important to us - especially in the hustle and bustle of everyday life, it is good to know how the car reacts in certain exceptional situations.

Last Friday, we had a really good time again: during the lunch break, our boss (chef) personally grilled a pot roast for all employees as a belated birthday dinner.

...on the construction of a growth-oriented dairy in record time. Meiereigenossenschaft eG Viöl commissioned IE Food as general contractor for the planning of the new plant. We were commissioned by the IE Group to plan the energy and supply technology.

The new building center in Pfaffenhofen was opened on Saturday, 09.06.2018. On 1,000 m², every DIY enthusiast and craftsman will find inspiration to furnish or beautify their home.

At our monthly team meeting last Friday, we had the pleasure of congratulating Oliver Möstl on successfully completing his extensive, multi-year training course. We are proud to have a "certified expert for building services fire protection (EIPOS)" and thus even more "certified competence" in our team.

...about heat recovery from flue gas at the BMW Group's Landshut plant.

...about the cooling concept for precision parts production at Stangl & Co. GmbH in Roding.

Last weekend, almost all of our employees set off on our annual company outing. This year we went to the beautiful Berchtesgadener Land.

On Thursday, 24.05.2018, our annual asparagus dinner took place with the whole team. This year, we were cooked for by the Röll family in Sandharlanden.